Hummus Wraps - The Fermented Foody

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Hummus Wraps

Gosh, the seasons race! It feels like summer should be here, but we’re still officially a week away from it. Not that spring exactly overwhelmed us this year. The blooms have been spectacular but the weather has been nuts!

Here’s a 4 minute video showing you a lunch I made when I mistakenly thought I’d forgotten to order my weekly farm produce until I went downstairs to find 4 boxes of lovely fresh vegetables!

I hope this tantalises your tastebuds … (The sundried tomato and red pepper recipe will most likely go in the book.)

In another broadcast coming up soon, I’ll chat about my various kitchen secrets and show you how I tidy the plate up to eat this snack. It’s quick/easy and very neat!

Hummus Wraps

Have a great day!

See you soon,

Hummus Wraps

About the Author Sarah Jackson

I love to experiment with food, write poetry, read, walk in nature, take iphone photographs, sing, cycle, watch good movies, documentaries, dramas and comedy.

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